Avocado toast
My buddy Chad is visiting California for the first time, and you already know we're all about the brunch, so of course we pull it together LA style. Meaning fresh fruit salad, all the veggies in the scramble, and avocado toast. There was also obviously mimosas and bacon, because brunch.
So, avocado toast. The reason millenials are not buying houses. I mean, I understand the struggle, but I also don't understand paying $9-15 for avocado on toast. So here's my recipe that you can easily whip up at home for $3 or less. All you really need is an avocado and a slice of bread. The rest is all to elevate it from so good to the best.
1 avocado
2 slices sourdough bread, toasted
6 cherry tomatoes, halved
1 tbsp red onion, minced
1/2 tsp lemon juice
1/4 tsp everything bagel seasoning
1/4 tsp crushed red pepper flakes or Cajun spice
1. Scoop avocado into a bowl and mash together with lemon juice and spices
2. Spread onto toast. Top with red onion and cherry tomatoes
3. Slice toast into halves or quarters to serve
